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75016 Paris
France

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Charcuterie Arnaud Nicolas

75017 PARIS
Delicatessen
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Gault&Millau's review
Delicatessen A charcutier-caterer, now a chef and restaurateur, who offers a beautiful daily display and a table available to taste the creations of the moment, through a good full menu at €39. Connoisseurs stop off at the very appealing "cave à charcuterie", to sample pâté en croûte, jambon persillé, foie gras, rillettes or fromage de tête. Ready-made dishes galore: sauerkraut, veal Orloff, quail stuffed with foie gras, blanquette of monkfish cheeks..
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Address 8 Rue De Lévis
75017 Paris
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