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37-39 rue Boissière
75016 Paris
France

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Boulangerie Yhuel

29160 CROZON
Bakery
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Gault&Millau's review
Bakery A quality baker whose reputation is also due, in no small measure, to its pastries in small and large formats. Good speciality breads, notably for aperitifs with the lardon emmental loaf, rye for every day, good viennoiserie with a melting brioche...
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Address Rue de la Gare
29160 Crozon
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