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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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01 83 90 66 90
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Boulangerie Pâtisserie Éric Febvre

16 Rue Bannelier, 21000 Dijon, France
Bakery
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Gault&Millau's review

Bakery A well-placed establishment that works hard all day long, with a full range of products and formulas: breakfast, sandwiches, with good bread and a variety of toppings, as well as pizzas, croques and savoury tarts. For breakfast or lunch, brioches and briochettes are highly recommended, while regulars clamor for their traditional pavé or baguette de campagne.
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