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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Boulangerie Morieux

92100 BOULOGNE-BILLANCOURT
Bakery
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Gault&Millau's review
Bakery World Bakery Vice-Champion in 1999, winner of the Coupe de France de Boulangerie in 2005, before becoming Meilleur Ouvrier de France in 2011. You'll fall for his magnificent traditional sourdough baguette, with its slightly acid taste and soft mouthfeel, his Bâton aux céréales and his natural sourdough loaves.
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Address 35 Rue d'Aguesseau
92100 Boulogne-Billancourt
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