Bakery
It's one of the sensations of the moment, with its pretty minimalist boutique, parquet flooring and white wood, presenting its creations in an upscale genre, to see pastry in a different light. The house stands out above all for its elegant trompe-l'œil, such as mango, peanut and pear, but it also maintains the level in other segments, with beautifully crafted viennoiseries and breads.
