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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

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Gault&Millau's review
Butchery Sylvette and Christophe Le Bourdais welcome you to their ideally located butcher's shop. A fine selection of beef (blonde d'Aquitaine), milk-fed veal from Corrèze, poularde and capon from Bresse attest to their in-house professionalism. The tripe is made on site, as are the terrines and head cheeses that will deliciously top your sandwiches. Nice beef en croûte.
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Address 77 Rue De La Tombe Issoire
75014 Paris
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