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Boucherie de la Poste

1 Place Du Puits Au Lait, 22000 Saint-Brieuc, France
Butchery

Gault&Millau's review

Butchery A butcher's shop by and for connoisseurs. With meats selected from the best farms and origins: beef and veal from Limousin, poultry from Bresse, lamb from Quercy. And a wide range of prestige butcher's preparations, such as Orloff veal or stuffed rabbit.
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