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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Beurre Noisette

21000 DIJON
Pastry
Gault&Millau's review
Pastry A little further down the same street, Fabrice Gillotte has set up a new gourmet counter dedicated to pastries and carefully prepared snacks (homemade bread, quality sandwich fillings...), as well as competitive viennoiserie. Try cookies, financiers, kougelhopf, marble cake, homemade gingerbread...
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Plan
Address 50 Rue du Bourg
21000 Dijon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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