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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Bernard Genin

13200 ARLES
Butchery
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Gault&Millau's review
Butchery Behind the name Farandole lies the patented preparation of Arles sausage handed down through five generations of the Genin family. Regulars don't just come for the sausage, they also love the homemade ravioli. There's also a classic meat section with Limousin and Provence lamb. A family in love with their trade that has long since proved its worth.
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Address 11 Rue des Porcelets
13200 Arles
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