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Baston

50 Rue du Hâ, 33000 Bordeaux, France
Bakery

Gault&Millau's review

Bakery In addition to the restaurant, Pauline Celle's excellent bakery at the same address offers excellent sourdough bread (which you'll find at the table, of course), made from local organic flours. And there are always great ideas for creations using the breads of the moment.
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