Pastry
Alain Bodin's boutique specializes in chocolate, and the name of the brand is not misleading. With pure origin chocolates, the range includes plain ganaches or ganaches with rose, caramel, aniseed, banana pulp... But the variations don't stop there: as a member of "Viennoiseries 100% faites maison", you'll find an assortment of petits fours and travel cakes such as pains d'épices, galettes au beurre, sablés nantais... to enjoy in the tearoom or to take away.
