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Au Fournil d’Elena

16 Rue Gustave Rouland, 76200 Dieppe, France
Bakery
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Secondary activities Pastry

Gault&Millau's review

Bakery There’s a crowd first thing in the morning for specialty breads (Dieppe bread, Brayon bread, spelt bread, bûcheron, Nordic, sourdough, etc.) and pastries at this bakery, conveniently located between the sea and the shopping street. Delicious homemade pastries, such as flan or Elena’s chocolate tart, as well as sandwiches and pizzas for a quick bite at any time of day.
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