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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Arka

64310 SARE
Delicatessen
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Gault&Millau's review
Delicatessen Artisan charcutier and gourmet bistro, the two activities are obviously very compatible in this pretty white house in the heart of the village. Here, you can sample the cured and preserved meats produced on site, using local ingredients of course, with kintoa pork taking center stage in terms of raw materials. In the bistro section, you'll find boards of ham, lomo, sausage, coppa, chorizo, pâté en croûte, confit pig cheek with chanterelle mushrooms, confit suckling lamb...
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