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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Épicéa
12
/ 20
Gourmet Restaurant
Épicéa
Address 25000 BESANÇON
Chef Camille Loridat
Cooking Cuisine d'auteur | French
Budget 38 € to 65 €
Open
2'Moiselles
11.5
/ 20
Gourmet Restaurant
2'Moiselles
Address 57000 METZ
Chef Caroline Manni
Cooking French
Budget 45 €
Open
6 New York
11.5
/ 20
Gourmet Restaurant
6 New York
Address 75016 PARIS
Chef Jérôme Gangneux
Cooking Traditional
Budget 45 € to 85 €
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Open
A Cantina
11.5
/ 20
Gourmet Restaurant
A Cantina
Address 33000 BORDEAUX
Cooking Corsican | Mediterranean cuisine
Budget 19 € to 35 €
Open
A Marinasca Lecci e Murta
11.5
/ 20
Gourmet Restaurant
A Marinasca Lecci e Murta
Address 20110 PROPRIANO
Cooking Corsican | Local
Budget 38 €
Open
ASA
11.5
/ 20
Gourmet Restaurant
ASA
Address 34000 MONTPELLIER
Chef Thierry Marlé
Cooking French | Iberian
Budget 26 €
Open
Aimé
11.5
/ 20
Gourmet Restaurant
Aimé
Address 84000 AVIGNON
Chef Ryo Kirikura
Cooking French | Local
Open
Amapola Kitchen & Coffee
11.5
/ 20
Gourmet Restaurant
Amapola Kitchen & Coffee
Address 81000 ALBI
Cooking Modern
Budget 32 € to 55 €
Open
Amphitryon
11.5
/ 20
Gourmet Restaurant
Amphitryon
Address 87000 LIMOGES
Chef Olivier Polla
Cooking French | Traditional
Budget 34 € to 110 €
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Open
Art'N Blum
11.5
/ 20
Gourmet Restaurant
Art'N Blum
Address 44000 NANTES
Chef Alexandre Pichard
Cooking French | Local
Budget 20 € to 40 €
Open
Assoiffés
11.5
/ 20
Gourmet Restaurant
Assoiffés
Address 31000 TOULOUSE
Cooking French | Local
Open
Atelier Savoir et Saveur
11.5
/ 20
Gourmet Restaurant
Atelier Savoir et Saveur
Address 10410 SAINT-PARRES-AUX-TERTRES
Cooking French | Traditional
Budget 24.5 €
Open
Au Beau'Vin
11.5
/ 20
Gourmet Restaurant
Au Beau'Vin
Address 59300 VALENCIENNES
Cooking French | Traditional
Open
Au Cheval Blanc
11.5
/ 20
Gourmet Restaurant
Au Cheval Blanc
Address 68780 DIEFMATTEN
Chef Patrick Schlienger
Cooking French | Gastronomic
Budget 25 € to 39 €
Open
Au Goût du Jour
11.5
/ 20
Gourmet Restaurant
Au Goût du Jour
Address 59800 LILLE
Chef Jean-Louis Duchêne
Cooking French | Traditional
Budget 24 € to 38.5 €
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